How to Prepare Acorn Squash

How to Prepare Acorn Squash

Share with Friends Preparing Acorn Squash is super easy and it tastes delicious! I love it baked so today I will show you an easy and quick way to bake it. 1. Preheat the oven to 400 °F. Wash the acorn squash. 2. Cut the acorn squash in half and cut off the stem. 3....

How to Pick the Perfect Cantaloupe

Share with Friends Picking a Ripe Cantaloupe is much easier than it seems. It no longer has to be a guessing game, and a prayer to the produce gods that you get a sweet, ripe cantaloupe. Simply: 1. Find the end that the stem was once attached to. (I will refer to this...
How to Prepare Tofu (Bake & Fry)

How to Prepare Tofu (Bake & Fry)

Share with Friends Watch Video Tofu is the weird food that intimidates many people. Many people dislike it because of the spongey texture and lack of flavor, but there is something beautiful about tofu. It can absorb flavors and take on the flavor you choose. With...
How to Cook without Oil

How to Cook without Oil

Share with Friends Watch Video Cooking with oil is often unnecessary!    First off, let me say that oil is not “bad” for you. We do need healthy fats that are often found in cooking oils, as well as nuts, avocados, seeds, nut butters, and other plant sources. (We...
What to do with Old Bananas

What to do with Old Bananas

Share with Friends STOP! Do NOT throw out those old bananas! SAVE them and USE them! How To: Store them: Simply, unpeel them, break them into thirds or fourths and place them on a baking sheet that is lined with wax paper or parchment paper, so they are easy to...
How to Toast Pepitas

How to Toast Pepitas

Share with Friends Watch Video Toasted Pepitas are insanely delicious! While filming, I had to guard these from my sisters so I would have some left for the quinoa bowls #SomeHandsMayHaveBeenSlapped . This didn’t slow them down either, so you have been warned!...